3. Combine biscuit mix and spices. Add to apple mixture and mix well.
4. Drop by spoonfuls onto baking sheet greased with margarine.
5. Bake for 10-12 minutes at 450 degrees.
Note: Serve warm for best results. I do not recommend jam, jelly, or butter due to the sugar and fat content of these spreads. However, unsweetened apple butter complements these tasty rolls nicely.