

   


|
Oatmeal Raisin Cookies
| Ingredients |
50 servings |
| Flour, enriched or whole-grain |
2 cups |
| Baking Powder |
1&1/2 teaspoons |
| Cinnamon |
1/2 teaspoon |
| Brown Sugar, packed |
1/3 cup |
| Vegetable Shortening |
2/3 cup |
| Eggs, medium |
1 |
| Milk |
1/4 cup |
| Vanilla |
1 teaspoon |
| Applesauce |
1/2 cup |
| Raisins |
1 cup |
| Cooking Spray |
|
- 1. Mix flour, baking powder and cinnamon. Set aside.
- 2. Cream sugar and shortening.
- 3. Add egg, milk, vanilla and applesauce to creamed mixture. Mix well.
- 4. Stir in dry ingredients. Add raisins and mix well.
- 5. Drop by teaspoonful one inch apart onto baking sheet greased with cooking spray.
- 6. Bake 9 minutes at 350 degrees.
- Note: If serving fewer than 50, refrigerate or freeze unused cookies to serve at a later date.


|
|
|