Turkeyburger Pie CACFP: 1 serving = 1 meat Makes 6 servings Ingredients: Ground Turkey - 1 pound Large Onion, chopped - 1/4 cup Mozzarella Cheese - 2 ounces Cheddar Cheese -2 ounces Egg Whites, medium - 1 Whole Eggs, medium - 2 Milk - 1 1/2 cups Spice Mix - 1/2 teaspoon Biscuit Mix - 3/4 cup Directions: 1. Brown ground turkey in skillet and drain. 2. Spread meat on bottom of pan sprayed with cooking spray. 3. Chop onion in food processor and sprinkle over meat. 4. Grate or shred cheese. 5. Sprinkle cheese over meat and onion. 6. Seperate eggs as indicated above and discard the yolk. 7. In a large bowl, combine eggs, milk, spice mix, and biscuit mix. Mix thoroughly. 8. Pour mixture over meat and cheese. 9. Bake at 400 degrees for 30-40 minutes or until brown and firm. 10. Allow to stand for 10 minutes before cutting into servings. 11. Cut into 6 portions.